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ServSafe Manager Cert$70
ServSafe Certified Food Manager Course This class is required by the City of Amarillo Environmental Health Department. § 228.33 of the Texas Food Establishment rules require "At least one employee that has supervisory and management responsibility and the authority to direct and control food preparation and service shall be a certified food protection manager who has shown proficiency of required information through passing a test that is part of an accredited program". Upon completion of the class and a passing grade on the exam, a certified Food Manager certificate will be issued by ServSafe and the certificate is valid for 5 years. This class is taught in partnership with the City of Amarillo and Amarillo College. The class will be done in two parts - February 12, 2019 8am-5pm will be the instruction and February 20, 2019 8am-11am will be the exam. Questions regarding the ServSafe class, contact Anthony Spanel (806) 378-5292 at the City of Amarillo. Issues regarding registering for class, contact Augusta Benavidez (806) 371-2905 at Amarillo College.
|Course ID||Course Section||Instructor||Available Seats|
|Date(s)||Days and Times||Location|
|Feb 12 - Feb 12||T 8:00 AM - 5:00 PM||Amarillo College Downtown Campus B&I - 111|